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AT GRANO LIBERO
EVERYONE EAT

We are a philosophy of taste without boundaries: every forkful is proof that for us, gluten-free is not a limitation: it is a celebration of flavor.

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IT'S MORE THAN GLUTEN FREE

ZERO CONTAMINATION

 

ARTISAN PRODUCTIONS

 

FRESH AND SELECTED INGREDIENTS

 

INNOVATION

 

GOURMET EXPERIENCE

OUR DISHES

ancoramenù

BOOK

For CHRISTMAS on Thursday 25/12 and NEW YEAR'S EVE on Wednesday 31/12 our restaurant will offer exclusive menus for the occasion.

On Friday, December 12th We are sold out at dinner
On Tuesday, December 16th We are sold out at dinner

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